The mushroom Vacuum Refrigerator comes with a process which cools the produce by evaporating a fraction of the moisture from the product by reducing the pressure inside the vacuum room. It is used at very low pressure that evaporates spontaneously at room temperature or lower. A mushroom Vacuum Refrigerator is important to extend the shelf life of mushrooms at a low storage temperature. It is effective in slowing the growth of microorganisms which reduces the breathing rate of the product.
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